Description
- Coughs
- Flatulence
- Colon cleanser
- Sore throat
- Ulcers
₹500.00
Botanical Name: Glycyrrhiza glabra
Other Names: sweetroot, liquorice, black sugar, licorice root
Licorice is a root that gives foods a particular flavor. Use it in both sweet and savory foods. Licorice (Glycyrrhiza glabra) is a perennial herb belonging to the pea family (Fabaceae). Its roots are utilized in the creation of flavorings, confections, and traditional medicines. The flavor of licorice bears resemblance to anise (Pimpinella anisum); both plants share a profile that is simultaneously somewhat sweet and slightly bitter.