Botanical name: Avena sativa
Oat Malt imparts distinct oat flavors to beer, reminiscent of a comforting breakfast porridge. With elevated levels of fatty acids, this malt introduces a refined and enduring haze to beers, eliminating the need for unmalted adjuncts. The protein structure of oats contributes to a velvety, creamy mouthfeel in the finished beers.
Medicinal Uses:
- Rich in antioxidants
- Powerful soluble fiber
- Lower cholesterol levels
- Improve blood sugar
- Oat malt is very filling and may help you lose weight
