Other name: silymarin
Milk thistle, extracted from the Silybum marianum plant, serves as an herbal remedy. This plant, characterized by its prickly nature and marked by distinctive purple flowers with white veins, is said to bear a unique origin story. According to tradition, the distinct features were attributed to a drop of the Virgin Mary’s milk falling onto its leaves. The active constituents of milk thistle are a group of plant compounds collectively referred to as silymarin.
Medicinal Uses:
- Milk Thistle Protects Your Liver
- It May Help Prevent Age-Related Decline in Brain Function
- Milk Thistle Could Protect Your Bones
- It May Improve Cancer Treatment
- It Can Boost Breast Milk Production
- It Could Help Treat Acne
- Milk Thistle Can Lower Blood Sugar Levels for People With Diabetes
