Cart

Remove itemThumbnail imageProductPriceQuantitySubtotal
× Safed Moosli, Indian Spider plant, Land Calotrops, Asparagus adscendens, Dholi Musli, Swetha Musli, Taniravi Thang, Khiruva, , Shedheveli Mystique Safed musli root powder 200 g ₹999.00
 ₹999.00
× acacia heartwood Mystique Acacia heart wood powder 100 g (function(w,d,s,l,i){w[l]=w[l]||[];w[l].push({'gtm.start': new Date().getTime(),event:'gtm.js'});var f=d.getElementsByTagName(s)[0], j=d.createElement(s),dl=l!='dataLayer'?'&l='+l:'';j.async=true;j.src= 'https://www.googletagmanager.com/gtm.js?id='+i+dl;f.parentNode.insertBefore(j,f); })(window,document,'script','dataLayer','GTM-5DHTK892'); ₹499.00
 ₹499.00
× Pearl-Powder Mystique Pearl powder 25 g (Edible grade) ₹799.00
 ₹799.00
× TONGKAT ALI Mystique Tongkat Ali whole root 50 g ₹1,999.00
 ₹1,999.00
× Palm toddy, or palm wine, is a traditional alcoholic beverage made by fermenting the sweet sap (neera) collected from palm trees, which drips from the tree when tapped. Here's a more detailed explanation: Source of the Sap: Toddy is made from the sap of various palm species, such as nipa, sago, and date palms. Extraction Process: The sap is collected by tapping the tree's trunk or flower and collecting the sap as it drips into a container. Fermentation: The collected sap, which is initially sweet and non-alcoholic, undergoes fermentation, transforming it into alcoholic toddy. Fermentation Process: The fermentation process is initiated by wild yeasts and bacteria naturally present on the palm tree or in the surrounding environment. Toddy Characteristics: Toddy is a slightly sweet and tangy drink, often served fresh and carries a mild alcoholic kick. Traditional Uses: Toddy is a traditional drink enjoyed in many parts of South Asia, especially in coastal regions, and is often consumed with local dishes. Cultural Significance: Toddy holds cultural significance in many communities, and its production and consumption are deeply rooted in local traditions. Tapping Practices: Tappers, skilled individuals, collect the sap by making an incision in the palm tree and fastening a container to gather the dripping sap. Toddy in Karnataka: In Athani Rural, Karnataka, toddy, or palm wine, is a traditional alcoholic beverage made from the fermented sap of palm trees Mystique Palm candy 250 g ₹499.00
 ₹499.00

Cart totals

Subtotal₹4,795.00
Shipment

Shipping to Karnataka.

Total₹4,795.00
Proceed to checkout