Botanical name: Pyrus Malus
Other name: green apple or sour apple
Extracted from the fruit of the Malus domestica plant, commonly recognized as the green apple, green apple extract serves as a natural astringent and soothing ingredient. Renowned for its ability to promote smoother and firmer skin, Green Apple is enriched with tannins, flavonoids, and phenols, showcasing notable antioxidant properties.
Medicinal Uses:
- It’s a great source of fibre
- It has low-fat content
- It helps to strengthen the bones
- It’s a rich source of vitamins A and C
- It helps you lose weight and fat
- It’s good for vision
- It decreases the chances of developing type 2 diabetes
- It is a great source of antioxidants
