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× common sage, garden sage, and Salvia officinalis. Mystique Sage leaves tea 100 g ₹499.00
 ₹499.00
× Coconut-FLour Mystique Coconut flour 1 kg ₹600.00
 ₹600.00
× roselle Mystique Hibiscus sabdariffa tea (Roselle) 100 g ₹499.00
 ₹499.00
× Herbal Decoction Powder for pcod pcos Fibroids Ovarian Cysts and Irregular Menstruation Cycle Mystique Herbal decoction powder for pcod pcos fibroids ovarian cysts and irregular menstruation cycle 100 g ₹1,599.00
 ₹4,797.00
× Palm toddy, or palm wine, is a traditional alcoholic beverage made by fermenting the sweet sap (neera) collected from palm trees, which drips from the tree when tapped. Here's a more detailed explanation: Source of the Sap: Toddy is made from the sap of various palm species, such as nipa, sago, and date palms. Extraction Process: The sap is collected by tapping the tree's trunk or flower and collecting the sap as it drips into a container. Fermentation: The collected sap, which is initially sweet and non-alcoholic, undergoes fermentation, transforming it into alcoholic toddy. Fermentation Process: The fermentation process is initiated by wild yeasts and bacteria naturally present on the palm tree or in the surrounding environment. Toddy Characteristics: Toddy is a slightly sweet and tangy drink, often served fresh and carries a mild alcoholic kick. Traditional Uses: Toddy is a traditional drink enjoyed in many parts of South Asia, especially in coastal regions, and is often consumed with local dishes. Cultural Significance: Toddy holds cultural significance in many communities, and its production and consumption are deeply rooted in local traditions. Tapping Practices: Tappers, skilled individuals, collect the sap by making an incision in the palm tree and fastening a container to gather the dripping sap. Toddy in Karnataka: In Athani Rural, Karnataka, toddy, or palm wine, is a traditional alcoholic beverage made from the fermented sap of palm trees Mystique Palm crystal sugar 1 kg ₹599.00
 ₹599.00
× Fo-Ti-Root-Powder Fo ti Root Powder 50 g ₹999.00
 ₹999.00
× Cocos nucifera L., commonly known as coconut, has milk with various uses and benefits, including serving as a lactose-free milk alternative, a source of medium-chain fatty acids (MCFAs), and potential contributions to heart health and weight management. Uses of Coconut Milk: Milk Substitute: Coconut milk is a popular lactose-free alternative to cow's milk, suitable for those with lactose intolerance. Culinary Applications: Thickening Agent: Thick coconut milk can be used as a thickening agent in sauces and traditional recipes, especially in Indian and Southeast Asian cuisines. Flavor Enhancement: It adds a creamy texture and subtle coconut flavor to various dishes, including soups, desserts, and breakfast bowls. Baking: Coconut milk can be used as a creamy replacement for milk or cream in baking recipes. Beverage: Coconut milk can be consumed as a refreshing beverage, either on its own or as a base for smoothies and other drinks. Skincare: Coconut milk can be used for skincare purposes, offering benefits like sunburn relief, deep moisturization, and natural cleansing. Health Benefits of Coconut Milk: Lactose-Free: Naturally lactose-free, making it suitable for individuals with lactose intolerance. Medium-Chain Fatty Acids (MCFAs): Contains MCFAs, which are easier for the body to digest and can be a source of energy. Heart Health: Some studies suggest that coconut milk may support cardiovascular health, potentially due to the presence of lauric acid, an antioxidant. Weight Management: MCFAs in coconut milk may contribute to weight loss by stimulating energy production and increasing insulin sensitivity. Antimicrobial and Anti-inflammatory Properties: Coconut milk contains lauric acid, which has antimicrobial and anti-inflammatory properties. Nutrient Source: Coconut milk provides essential vitamins and minerals, including vitamin C, iron, and potassium. May reduce stomach ulcers: Some studies suggest that coconut milk may reduce the occurrence of ulcers. Mystique Coconut sugar 1 kg ₹799.00
 ₹799.00
× Mexican mint Mystique Mexican mint tea 100g ₹499.00
 ₹499.00
× Stinging nettle root tea powder Mystique Stinging nettle root powder 100 g ₹799.00
 ₹799.00
× Kacip Fatimah Root Powde Mystique Kacip fatimah root powder 50 g ₹999.00
 ₹999.00
× Damiania-Powder. Mystique Damiana leaves powder 50 g, Turnera diffusa ₹999.00
 ₹1,998.00
× MORINGA FLOWER TEA Mystique Moringa flower tea 100 g ₹999.00
 ₹999.00
× Edible-Hemp-seed-oil-uses-and-benefits. Cold pressed shelled hemp seed oil uses and benefits ₹1,999.00
 ₹1,999.00
× Figs Seeds 100 g Figs Seeds 100 g ₹499.00
 ₹499.00
× Aloe vera Aloevera Mystique Aloe Vera powder 100 g ₹499.00
 ₹499.00
× Solanum ficifolium Swartz , Solanum largiflorum C.T. White Devil's fig , Pea eggplant , Prickly solanum , Wild eggplant , Susumber , Gully-bean , Platebrush , Shoo-shoo bush , Terongan , Thai eggplant , Sundaivathal Pickle (Turkey Berry Pickle) 150 g ₹499.00
 ₹499.00
× The fruit of the herb Alpinia oxyphylla, also known as sharp-leaf galangal, is used in East Asian medicine to treat cancer and inflammatory conditions. One study found that fruit extract from Alpinia oxyphylla can help regulate Th1/Th17 cells and improve experimental autoimmune encephalomyelitis Mystique Sharp leaf galangal fruit extract 50 g ₹999.00
 ₹999.00
× Aloe Vera Face Mssk Powder. Mystique Aloe Vera face mask powder 100 g ₹499.00
 ₹499.00
× TRIBULUSTERRESTRIS Mystique Tribulus Terrestris 100 g ₹499.00
 ₹499.00
× Tanner's Cassia Senna auriculata Cassia auriculata 耳叶决明 Mystique Tanner's cassia flower tea 100 g ₹499.00
 ₹499.00

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Subtotal₹20,078.00
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Total₹20,078.00
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