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× Lemon Grass Tea Mystique Lemon grass powder 100 g ₹999.00
 ₹999.00
× Shilajit mountain gum Mystique Hills Shilajit powder 50 g ₹999.00
 ₹999.00
× hibiscus, rose mallow, clown hibiscus, china rose, rose of Sharon, althea Mystique Hibiscus flower powder for hair and skin 100 g ₹499.00
 ₹1,497.00
× SENNA GUM Mystique Senna gum 250 g ₹599.00
 ₹1,198.00
× Dong Quai Root Powder Mystique Dong quai root powder 50 g ₹999.00
 ₹999.00
× hibiscus, rose mallow, clown hibiscus, china rose, rose of Sharon, althea Mystique Hibiscus leaf powder 100 g ₹499.00
 ₹998.00
× Palm toddy, or palm wine, is a traditional alcoholic beverage made by fermenting the sweet sap (neera) collected from palm trees, which drips from the tree when tapped. Here's a more detailed explanation: Source of the Sap: Toddy is made from the sap of various palm species, such as nipa, sago, and date palms. Extraction Process: The sap is collected by tapping the tree's trunk or flower and collecting the sap as it drips into a container. Fermentation: The collected sap, which is initially sweet and non-alcoholic, undergoes fermentation, transforming it into alcoholic toddy. Fermentation Process: The fermentation process is initiated by wild yeasts and bacteria naturally present on the palm tree or in the surrounding environment. Toddy Characteristics: Toddy is a slightly sweet and tangy drink, often served fresh and carries a mild alcoholic kick. Traditional Uses: Toddy is a traditional drink enjoyed in many parts of South Asia, especially in coastal regions, and is often consumed with local dishes. Cultural Significance: Toddy holds cultural significance in many communities, and its production and consumption are deeply rooted in local traditions. Tapping Practices: Tappers, skilled individuals, collect the sap by making an incision in the palm tree and fastening a container to gather the dripping sap. Toddy in Karnataka: In Athani Rural, Karnataka, toddy, or palm wine, is a traditional alcoholic beverage made from the fermented sap of palm trees Mystique Palm Jaggery 1 kg ₹599.00
 ₹599.00
× Keelanelli Powder, Gale of The Wind, Bhumyamlaki, Phyllanthus Niruri Mystique Keelanelli powder 100 g ₹499.00
 ₹998.00
× hibiscus, rose mallow, clown hibiscus, china rose, rose of Sharon, althea Mystique Hibiscus leaf powder for hair and skin 100 g ₹499.00
 ₹998.00
× African palmyra palm, Borassus flabellifer, doub palm, ice apple, karupatti., khejur gur, lontar palm, Organic Ghee, Palm, Palm Brown Sugar, Palm Jaggery, Palm Sugar, palmyra jaggery, palmyra palm, patali gur, Rônier, tala palm, toddy palm, wine palm Mystique Palm jaggery powder 1 kg ₹599.00
 ₹599.00
× TONGKAT ALI Mystique Tongkat Ali root powder 50 g ₹999.00
 ₹999.00
× maidenhair tree ,Ginkgo biloba, Gingko, Ginkgo,gymnosperm tree, ginkgo , gingko Mystique Gingko biloba powder 50 g ₹999.00
 ₹1,998.00
× hibiscus, rose mallow, clown hibiscus, china rose, rose of Sharon, althea Mystique Hibiscus flower powder 100 g ₹499.00
 ₹998.00
× Bhumyamlak Mystique Bhumyamalaki powder 100 g ₹499.00
 ₹499.00
× Herbal Decoction Powder for pcod pcos Fibroids Ovarian Cysts and Irregular Menstruation Cycle. Female sexual dysfunction,low libido,difficulty reaching orgasm,painful intercourse,sexual pain disorder,vaginismus,dyspareunia,female sexual interest and arousal disorder,anorgasmia,Female Sexual Interest and Arousal Disorder Mystique Herbal decoction powder for pcod pcos fibroids ovarian cysts and irregular menstruation cycle 100 g ₹1,599.00
 ₹1,599.00
× mucuna pruriens Mystique Mucuna Pruriens Seeds Powder 100 gm ₹499.00
 ₹998.00
× Shilajit mountain gum Mystique Himalayan shilajit powder, Mountain gum 50 g ₹999.00
 ₹999.00
× grape seeds powder Mystique Grapes seed powder 100 g ₹499.00
 ₹499.00
× grape seeds powder Mystique Grape seeds 100 g ₹499.00
 ₹499.00
× Palm toddy, or palm wine, is a traditional alcoholic beverage made by fermenting the sweet sap (neera) collected from palm trees, which drips from the tree when tapped. Here's a more detailed explanation: Source of the Sap: Toddy is made from the sap of various palm species, such as nipa, sago, and date palms. Extraction Process: The sap is collected by tapping the tree's trunk or flower and collecting the sap as it drips into a container. Fermentation: The collected sap, which is initially sweet and non-alcoholic, undergoes fermentation, transforming it into alcoholic toddy. Fermentation Process: The fermentation process is initiated by wild yeasts and bacteria naturally present on the palm tree or in the surrounding environment. Toddy Characteristics: Toddy is a slightly sweet and tangy drink, often served fresh and carries a mild alcoholic kick. Traditional Uses: Toddy is a traditional drink enjoyed in many parts of South Asia, especially in coastal regions, and is often consumed with local dishes. Cultural Significance: Toddy holds cultural significance in many communities, and its production and consumption are deeply rooted in local traditions. Tapping Practices: Tappers, skilled individuals, collect the sap by making an incision in the palm tree and fastening a container to gather the dripping sap. Toddy in Karnataka: In Athani Rural, Karnataka, toddy, or palm wine, is a traditional alcoholic beverage made from the fermented sap of palm trees Mystique Palm crystal sugar 1 kg ₹599.00
 ₹599.00
× Bulbine natalensis uses and benefits Bulbine natalensis uses and benefits ₹999.00
 ₹999.00

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Subtotal₹20,570.00
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Shipping to Karnataka.

Total₹20,570.00
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