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× Shilajit mountain gum Mystique Himalayan shilajit powder, Mountain gum 50 g ₹999.00
 ₹999.00
× Ashwagandha Root Powder Mystique Ashwagandha root powder 100 g ₹499.00
 ₹499.00
× Purple Sweet Potato Powder Mystique Purple sweet potato powder 50 g ₹999.00
 ₹999.00
× Mystique Black chia seeds 1 kg Mystique Black chia seeds 1 kg ₹499.00
 ₹499.00
× Oregon Grape, Hollyleaved Barberry, Oregon Holly, Tall Oregon Grape, Oregon Grape Holly, Oregon Hollygrape, Creeping Mahonia, Holly leaved Barberry, Mountain Grape, Shining Oregon grape Mystique Oregon Grape powder 50 g ₹999.00
 ₹999.00
× Shelled hemp seeds Mystique Shelled hemp seeds 200 g, Hemp Hearts ₹599.00
 ₹1,198.00
× Shilajit mountain gum Mystique Hills Shilajit powder 50 g ₹999.00
 ₹999.00
× Passion flower tea Mystique Passionflower flower powder 50 g ₹999.00
 ₹999.00
× (Alpinia galanga) is used for various health conditions, including potentially boosting male fertility and improving sexual function, and it is also used in Southeast Asian cuisine. Mystique Alpinia galanga powder 100 g ₹499.00
 ₹499.00
× Indian Copperleaf powder Mystique Indian nettle powder , 100 g (Indian Copperleaf) ₹499.00
 ₹499.00
× Mystique Cold pressed shelled hemp seed oil 100 g, Edible Grade Mystique Cold pressed shelled hemp seed oil 100 g, Edible Grade ₹2,999.00
 ₹2,999.00
× Palm toddy, or palm wine, is a traditional alcoholic beverage made by fermenting the sweet sap (neera) collected from palm trees, which drips from the tree when tapped. Here's a more detailed explanation: Source of the Sap: Toddy is made from the sap of various palm species, such as nipa, sago, and date palms. Extraction Process: The sap is collected by tapping the tree's trunk or flower and collecting the sap as it drips into a container. Fermentation: The collected sap, which is initially sweet and non-alcoholic, undergoes fermentation, transforming it into alcoholic toddy. Fermentation Process: The fermentation process is initiated by wild yeasts and bacteria naturally present on the palm tree or in the surrounding environment. Toddy Characteristics: Toddy is a slightly sweet and tangy drink, often served fresh and carries a mild alcoholic kick. Traditional Uses: Toddy is a traditional drink enjoyed in many parts of South Asia, especially in coastal regions, and is often consumed with local dishes. Cultural Significance: Toddy holds cultural significance in many communities, and its production and consumption are deeply rooted in local traditions. Tapping Practices: Tappers, skilled individuals, collect the sap by making an incision in the palm tree and fastening a container to gather the dripping sap. Toddy in Karnataka: In Athani Rural, Karnataka, toddy, or palm wine, is a traditional alcoholic beverage made from the fermented sap of palm trees Mystique Palm candy 250 g ₹499.00
 ₹499.00

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Subtotal₹11,687.00
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Shipping to Karnataka.

Total₹11,687.00
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