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× Neem bark Mystique Neem bark 100 g 499.00
499.00
× sweet osmanthus, sweet olive, tea olive, fragrant olive,Gui Hua,Mu Xi,木犀,桂花, sweet osmanthus, sweet olive, tea olive, fragrant olive,Osmanthus americanus,Osmanthus x burkwoodii,Osmanthus heterophyllus,Osmanthus fragrans ,holly osmanthus Mystique Osmanthus flower tea 50 g 999.00
999.00
× Moongil uppu Mystique Bamboo Salt 100 g, Moongil uppu 599.00
599.00
× pygeum bark powder Mystique Pygeum bark powder 50 g 999.00
999.00
× Spearmint tea Mystique Spearmint tea 100 g 599.00
599.00
× Stinging nettle leaves tea powder Mystique Stinging nettle leaves powder 100 g 499.00
499.00
× Sharp leaf Fruit Extract Mystique Sharp leaf galangal fruit extract 50 g 999.00
999.00
× Palm toddy, or palm wine, is a traditional alcoholic beverage made by fermenting the sweet sap (neera) collected from palm trees, which drips from the tree when tapped. Here's a more detailed explanation: Source of the Sap: Toddy is made from the sap of various palm species, such as nipa, sago, and date palms. Extraction Process: The sap is collected by tapping the tree's trunk or flower and collecting the sap as it drips into a container. Fermentation: The collected sap, which is initially sweet and non-alcoholic, undergoes fermentation, transforming it into alcoholic toddy. Fermentation Process: The fermentation process is initiated by wild yeasts and bacteria naturally present on the palm tree or in the surrounding environment. Toddy Characteristics: Toddy is a slightly sweet and tangy drink, often served fresh and carries a mild alcoholic kick. Traditional Uses: Toddy is a traditional drink enjoyed in many parts of South Asia, especially in coastal regions, and is often consumed with local dishes. Cultural Significance: Toddy holds cultural significance in many communities, and its production and consumption are deeply rooted in local traditions. Tapping Practices: Tappers, skilled individuals, collect the sap by making an incision in the palm tree and fastening a container to gather the dripping sap. Toddy in Karnataka: In Athani Rural, Karnataka, toddy, or palm wine, is a traditional alcoholic beverage made from the fermented sap of palm trees Mystique Palm candy 250 g 499.00
499.00
× dioscorea esculenta Mystique Lesser yam powder 50 g 999.00
999.00
× Pueraria montana Mystique Kudzu Root Powder 50 g 1,200.00
1,200.00
× ACACIA BARK POWDER Mystique Acacia bark powder 100 g 499.00
499.00
× In Traditional Chinese Medicine, O. fragrans is considered to possess some beneficial effects such as relieving pain and alleviating cough, halitosis, and rheumatism Mystique Osmanthus oil 100 ml 2,999.00
2,999.00

Cart totals

Subtotal11,389.00
Shipment

Shipping to Karnataka.

Total11,389.00