Cart

Remove itemThumbnail imageProductPriceQuantitySubtotal
× In Traditional Chinese Medicine, O. fragrans is considered to possess some beneficial effects such as relieving pain and alleviating cough, halitosis, and rheumatism Mystique Osmanthus oil 100 ml ₹2,999.00
 ₹2,999.00
× maidenhair tree ,Ginkgo biloba, Gingko, Ginkgo,gymnosperm tree, ginkgo , gingko Mystique Gingko biloba powder 50 g ₹999.00
 ₹999.00
× Chameleon extract Mystique Chameleon extract 50 g ₹999.00
 ₹999.00
× Neem-bark-powder Mystique Neem bark powder 100 g ₹499.00
 ₹499.00
× Bacopa monnieri Mystique Waterhyssop extract 50 g , Bacopa monnieri ₹999.00
 ₹999.00
× ajuga turkestanica Mystique Ajuga turkestanica powder 50 g, Bugleweed powder ₹999.00
 ₹999.00
× Palm toddy, or palm wine, is a traditional alcoholic beverage made by fermenting the sweet sap (neera) collected from palm trees, which drips from the tree when tapped. Here's a more detailed explanation: Source of the Sap: Toddy is made from the sap of various palm species, such as nipa, sago, and date palms. Extraction Process: The sap is collected by tapping the tree's trunk or flower and collecting the sap as it drips into a container. Fermentation: The collected sap, which is initially sweet and non-alcoholic, undergoes fermentation, transforming it into alcoholic toddy. Fermentation Process: The fermentation process is initiated by wild yeasts and bacteria naturally present on the palm tree or in the surrounding environment. Toddy Characteristics: Toddy is a slightly sweet and tangy drink, often served fresh and carries a mild alcoholic kick. Traditional Uses: Toddy is a traditional drink enjoyed in many parts of South Asia, especially in coastal regions, and is often consumed with local dishes. Cultural Significance: Toddy holds cultural significance in many communities, and its production and consumption are deeply rooted in local traditions. Tapping Practices: Tappers, skilled individuals, collect the sap by making an incision in the palm tree and fastening a container to gather the dripping sap. Toddy in Karnataka: In Athani Rural, Karnataka, toddy, or palm wine, is a traditional alcoholic beverage made from the fermented sap of palm trees Mystique Palm Jaggery 1 kg ₹599.00
 ₹599.00
× Punarpuli,Punarpuli,Vrikshamla ,Kokam, Komal, Vishambila, Amlaveta ,Kokam, Ratamba, Bheranda, Bhirand , Birondd, Ratambi, Birondi ,Punampuli, Kaatampi ,Amsel, Ratainbasal, Brindoesiro ,Mahada ,Kokam, Ratamba, Kokambel, Birandel ,Murgal, Puli ,Chinta , Prangso-arong ,Brindonia Tallow Tree,Indian Gamboge, Kokam Butter, Mangosteen oil tree, Wild mangosteen ,Kokum Mystique Kokum powder 200 g ₹499.00
 ₹499.00
× colic root, rheumatism root, yellow yam, wild yam , Atlantic yam,American yam, fourleaf yam, devil's bones Mystique wild yam powder 50 g ₹999.00
 ₹999.00
× African palmyra palm, Borassus flabellifer, doub palm, ice apple, karupatti., khejur gur, lontar palm, Organic Ghee, Palm, Palm Brown Sugar, Palm Jaggery, Palm Sugar, palmyra jaggery, palmyra palm, patali gur, Rônier, tala palm, toddy palm, wine palm Mystique Palm jaggery powder 1 kg ₹599.00
 ₹599.00

Cart totals

Subtotal₹10,190.00
Shipping

Shipping to Karnataka.

Total₹10,190.00
Proceed to checkout