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× Mystique Hills - Organic Living, Sea Kelp powder 50 g Mystique Hills - Organic Living, Sea Kelp powder 50 g 999.00
999.00
× Honduran sarsaparilla,,zarzaparrilla,parrilla Mystique True sarsaparilla Powder 100 g, Jamaican sarsaparilla 499.00
499.00
× Dactylorhiza incarnata Mystique Salampanja 100 g 2,999.00
2,999.00
× Tanner's Cassia Senna auriculata Cassia auriculata 耳叶决明 Mystique Tanner's cassia flower tea 100 g 499.00
499.00
× Spinach-Powder. Mystique Spinach Leaves Powder 100 g 499.00
499.00
× hibiscus, rose mallow, clown hibiscus, china rose, rose of Sharon, althea Mystique Hibiscus flower 100 g 599.00
599.00
× TONGKAT ALI Mystique Tongkat Ali root powder 50 g 999.00
999.00
× Wild Parsnip root Mystique Wild Parsnip root 100 g 499.00
499.00
× Java cotton, Java kapok, silk cotton , samauma Mystique Silk cotton tree gum 100 g 499.00
499.00
× Placeholder Mystique Lavender face mask 100 g 999.00
999.00
× bearberry fruit powder Mystique Bearberry fruit powder 50 g 999.00
999.00
× Ginseng Powder Mystique Panax ginseng root powder 50 g 999.00
999.00
× Palm toddy, or palm wine, is a traditional alcoholic beverage made by fermenting the sweet sap (neera) collected from palm trees, which drips from the tree when tapped. Here's a more detailed explanation: Source of the Sap: Toddy is made from the sap of various palm species, such as nipa, sago, and date palms. Extraction Process: The sap is collected by tapping the tree's trunk or flower and collecting the sap as it drips into a container. Fermentation: The collected sap, which is initially sweet and non-alcoholic, undergoes fermentation, transforming it into alcoholic toddy. Fermentation Process: The fermentation process is initiated by wild yeasts and bacteria naturally present on the palm tree or in the surrounding environment. Toddy Characteristics: Toddy is a slightly sweet and tangy drink, often served fresh and carries a mild alcoholic kick. Traditional Uses: Toddy is a traditional drink enjoyed in many parts of South Asia, especially in coastal regions, and is often consumed with local dishes. Cultural Significance: Toddy holds cultural significance in many communities, and its production and consumption are deeply rooted in local traditions. Tapping Practices: Tappers, skilled individuals, collect the sap by making an incision in the palm tree and fastening a container to gather the dripping sap. Toddy in Karnataka: In Athani Rural, Karnataka, toddy, or palm wine, is a traditional alcoholic beverage made from the fermented sap of palm trees Mystique Palm Candy Granules 1 Kg 799.00
799.00

Cart totals

Subtotal11,887.00
Shipment

Shipping to Karnataka.

Total11,887.00