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× hibiscus, rose mallow, clown hibiscus, china rose, rose of Sharon, althea Mystique Hibiscus flower 100 g ₹599.00
 ₹1,198.00
× Spearmint tea Mystique Spearmint tea 100 g ₹599.00
 ₹599.00
× Malabar tamarind, Brindleberry, Kudam puli, Goraka, Goraka , Kodukkaippuli, , Kudampuli,red mango, Malabar tamarind, pot tamarind, brindal berry, gambooge, kokum butter oil tree,Fish Tamarind , Gomam,garcinia, garcinia cambogia extract, cambogia garcinia, garcinia diet supplement, garcinia gummi-gutta, garcinia complex, brindleberry. Mystique Garcinia cambogia powder 100 g ₹599.00
 ₹599.00
× hibiscus, rose mallow, clown hibiscus, china rose, rose of Sharon, althea Mystique Hibiscus leaf powder for hair and skin 100 g ₹499.00
 ₹499.00
× hibiscus, rose mallow, clown hibiscus, china rose, rose of Sharon, althea Mystique Hibiscus oil ₹499.00
 ₹499.00
× Parijat Tea Mystique Harsingar leaves tea 100 g ₹499.00
 ₹499.00
× Golden mushroom extract Mystique Golden mushroom extract 50 g ₹999.00
 ₹999.00
× Anantamulah, बल्यम्, Balyam, शारिवा, Shariva, Nannari, Suganthi, Paalaa, நன்னாரி, Nannari, Nannaari, Suganthipaalaa, సుగంధి ,Sugandhi سالسا ,Salsa Mystique Indian sarsaparilla root (Anantmool) 100 g ₹499.00
 ₹499.00
× Palm toddy, or palm wine, is a traditional alcoholic beverage made by fermenting the sweet sap (neera) collected from palm trees, which drips from the tree when tapped. Here's a more detailed explanation: Source of the Sap: Toddy is made from the sap of various palm species, such as nipa, sago, and date palms. Extraction Process: The sap is collected by tapping the tree's trunk or flower and collecting the sap as it drips into a container. Fermentation: The collected sap, which is initially sweet and non-alcoholic, undergoes fermentation, transforming it into alcoholic toddy. Fermentation Process: The fermentation process is initiated by wild yeasts and bacteria naturally present on the palm tree or in the surrounding environment. Toddy Characteristics: Toddy is a slightly sweet and tangy drink, often served fresh and carries a mild alcoholic kick. Traditional Uses: Toddy is a traditional drink enjoyed in many parts of South Asia, especially in coastal regions, and is often consumed with local dishes. Cultural Significance: Toddy holds cultural significance in many communities, and its production and consumption are deeply rooted in local traditions. Tapping Practices: Tappers, skilled individuals, collect the sap by making an incision in the palm tree and fastening a container to gather the dripping sap. Toddy in Karnataka: In Athani Rural, Karnataka, toddy, or palm wine, is a traditional alcoholic beverage made from the fermented sap of palm trees Mystique Palm candy 250 g ₹499.00
 ₹499.00
× Cinnamomum verum Mystique Ceylon cinnamon powder 100 g ₹599.00
 ₹1,198.00
× hibiscus, rose mallow, clown hibiscus, china rose, rose of Sharon, althea Mystique Hibiscus flower powder 100 g ₹499.00
 ₹998.00
× Palm toddy, or palm wine, is a traditional alcoholic beverage made by fermenting the sweet sap (neera) collected from palm trees, which drips from the tree when tapped. Here's a more detailed explanation: Source of the Sap: Toddy is made from the sap of various palm species, such as nipa, sago, and date palms. Extraction Process: The sap is collected by tapping the tree's trunk or flower and collecting the sap as it drips into a container. Fermentation: The collected sap, which is initially sweet and non-alcoholic, undergoes fermentation, transforming it into alcoholic toddy. Fermentation Process: The fermentation process is initiated by wild yeasts and bacteria naturally present on the palm tree or in the surrounding environment. Toddy Characteristics: Toddy is a slightly sweet and tangy drink, often served fresh and carries a mild alcoholic kick. Traditional Uses: Toddy is a traditional drink enjoyed in many parts of South Asia, especially in coastal regions, and is often consumed with local dishes. Cultural Significance: Toddy holds cultural significance in many communities, and its production and consumption are deeply rooted in local traditions. Tapping Practices: Tappers, skilled individuals, collect the sap by making an incision in the palm tree and fastening a container to gather the dripping sap. Toddy in Karnataka: In Athani Rural, Karnataka, toddy, or palm wine, is a traditional alcoholic beverage made from the fermented sap of palm trees Mystique Palm Jaggery 1 kg ₹599.00
 ₹599.00
× jujube tea Mystique Jujube leaves tea 100 g ₹499.00
 ₹499.00
× Punarpuli,Punarpuli,Vrikshamla ,Kokam, Komal, Vishambila, Amlaveta ,Kokam, Ratamba, Bheranda, Bhirand , Birondd, Ratambi, Birondi ,Punampuli, Kaatampi ,Amsel, Ratainbasal, Brindoesiro ,Mahada ,Kokam, Ratamba, Kokambel, Birandel ,Murgal, Puli ,Chinta , Prangso-arong ,Brindonia Tallow Tree,Indian Gamboge, Kokam Butter, Mangosteen oil tree, Wild mangosteen ,Kokum Mystique Kokum powder 200 g ₹499.00
 ₹499.00
× Burdock seed extract Mystique Burdock seed extract 50 g ₹999.00
 ₹1,998.00
× Peepal tree Leaves Powder Mystique Sacred Fig Tree leaves powder 100 g ₹499.00
 ₹499.00
× Neem Leaves Powder Mystique Neem leaf powder 100 g ₹499.00
 ₹499.00
× Kacip Fatimah Root Powde Mystique Kacip fatimah root powder 50 g ₹999.00
 ₹999.00
× Neem-bark-powder Mystique Neem bark powder 100 g ₹499.00
 ₹499.00
× Moringa-Seeds Mystique Moringa seeds 100 g ₹499.00
 ₹499.00
× Triphala Powder Mystique Triphala powder 100 g ₹499.00
 ₹499.00
× gourd herb Mystique Yerba mate tea 50 g ₹999.00
 ₹999.00
× Honduran sarsaparilla, Jamaican sarsaparilla,zarzaparrilla,parrilla Mystique True sarsaparilla root 100 g , Jamaican sarsaparilla ₹499.00
 ₹499.00
× Saw palmetto berries powder Mystique Saw palmetto berries powder 50 g ₹999.00
 ₹999.00
× Kalonji Powder Mystique Kalonji seeds powder 100 g ₹499.00
 ₹499.00
× Placeholder Mystique Shivlingi Seeds powder 100 g ₹499.00
 ₹499.00
× mucuna pruriens Mystique Mucuna Pruriens Seeds Powder 100 gm ₹499.00
 ₹499.00
× Rosehip Mystique Rose Hip berries powder 50 g ₹999.00
 ₹999.00

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Cart totals

Subtotal₹20,168.00
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Shipping to Karnataka.

Total₹20,168.00
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