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× coriander seeds Mystique Coriander seeds 200 g ₹699.00
 ₹699.00
× Sea-Buckthorn-Powder Mystique Sea Buckthorn berries powder 50 g ₹999.00
 ₹999.00
× Scientific name: Magnolia champaca Mystique Champak flower powder 100 g ₹499.00
 ₹499.00
× Mystique Coconut Butter 500 g Mystique Coconut Butter 500 g ₹999.00
 ₹999.00
× Pueraria montana Mystique Kudzu Root Powder 50 g ₹999.00
 ₹999.00
× Agasthiya Foundation Agasthiya Foundation ₹500.00
 ₹500.00
× Scientific name: Magnolia champaca Mystique Champak flower 100 g ₹599.00
 ₹599.00
× GRAPE-SEEDS-POWDER- Mystique Black grape seeds powder 100 g ₹499.00
 ₹499.00
× wild yam powder Mystique wild yam powder 50 g ₹999.00
 ₹999.00
× spanish cherry Mystique Spanish cherry flower powder 100 g ₹499.00
 ₹499.00
× Palm toddy, or palm wine, is a traditional alcoholic beverage made by fermenting the sweet sap (neera) collected from palm trees, which drips from the tree when tapped. Here's a more detailed explanation: Source of the Sap: Toddy is made from the sap of various palm species, such as nipa, sago, and date palms. Extraction Process: The sap is collected by tapping the tree's trunk or flower and collecting the sap as it drips into a container. Fermentation: The collected sap, which is initially sweet and non-alcoholic, undergoes fermentation, transforming it into alcoholic toddy. Fermentation Process: The fermentation process is initiated by wild yeasts and bacteria naturally present on the palm tree or in the surrounding environment. Toddy Characteristics: Toddy is a slightly sweet and tangy drink, often served fresh and carries a mild alcoholic kick. Traditional Uses: Toddy is a traditional drink enjoyed in many parts of South Asia, especially in coastal regions, and is often consumed with local dishes. Cultural Significance: Toddy holds cultural significance in many communities, and its production and consumption are deeply rooted in local traditions. Tapping Practices: Tappers, skilled individuals, collect the sap by making an incision in the palm tree and fastening a container to gather the dripping sap. Toddy in Karnataka: In Athani Rural, Karnataka, toddy, or palm wine, is a traditional alcoholic beverage made from the fermented sap of palm trees Mystique Palm candy 250 g ₹499.00
 ₹499.00
× bilva Mystique Bilva leaves powder 100 g ₹499.00
 ₹499.00
× pygeum bark powder Mystique Pygeum bark powder 50 g ₹999.00
 ₹999.00
× Mystique Slippery elm powder 50 g Mystique Slippery elm powder 50 g ₹999.00
 ₹999.00

Cart totals

Subtotal₹10,287.00
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Shipping to Karnataka.

Total₹10,287.00
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