Salvia Leaf Extract contains antioxidants, which may help promote oral health and brain function. It may also help to lower cholesterol and blood sugar. Sage is also called common sage, garden sage, and Salvia officinalis.

S. officinalis has been used for the treatment of different kinds of disorders including seizure, ulcers, gout, rheumatism, inflammation, dizziness, tremor, paralysis, diarrhea, and hyperglycemia.

Sage health benefits :

Boosts memory.
Prevents cancers.
Lowers cholesterol levels.
Improves blood sugar control.
Relieves sore throat and tonsillitis.
Eases menopausal hot flashes and night sweats.

Salvia officinalis, also known as sage, has many uses, including:
Traditional herbal medicine
Sage has been used to treat hot flashes and excessive sweating. It may also help with Alzheimer’s disease symptoms, as it contains rosmarinic acid, which has neuroprotective properties.
Bactericidal effects
Sage has antibacterial properties and can be used as a natural remedy for mouth and teeth diseases. It can also be used as a mouthwash to help with mouth ulcers, laryngitis, tonsillitis, and inflamed gums.
Digestion
Sage can help with digestion, especially fatty foods, and may help combat diarrhea.
Cholesterol
Sage may help lower LDL cholesterol, which can build up in arteries and increase the risk of heart disease. In one study, consuming sage tea twice a day lowered LDL cholesterol and total blood cholesterol, while raising HDL cholesterol.
Culinary
Sage leaves can be used fresh or dry to flavor meat, vegetables, and legumes. Sage also appears in recipes for Four Thieves Vinegar, an herb blend that was once thought to ward off the plague.
Other uses
Sage has also been used for hair care, insect bites, wasp stings, nervous and mental conditions, and to reduce fevers. It can also be used as a natural deodorant, moth repellant, and to color gray hair.