Turkey tail mushroom uses and benefits

 

  • Prevent the flu
  • Reduce anxiety.
  • Cancer prevention.
  • Reduced inflammation.
  • Boost your heart health
  • Antiviral and antibacterial properties.
  • Improve immune system function. Turkey tail mushrooms have been used as both a food and a medicine for centuries.

    Turkey tail may help balance blood sugar levels, boost athletic performance, fight viral and bacterial infections, and reduce fatigue. Some proponents of turkey tail believe it can prevent urinary tract infections (UTIs) and protect against age-related cognitive decline.

    Trametes versicolor:

    Bioactive compounds
    p-hydroxy benzoic acid, protocatechuic acid, vanillic acid, homogentisic acid, nicotinic acid, and nicotinamide, linoleic acid, oleic acid, palmitic acid, stearic acid, linolenic acid

    Ethnomedicinal value
    Hypoglycaemic, anti-metastatic, antioxidant

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